The range of SICACREAM HF: functional dairy ingredients for ice creams
●A unique ingredient SICACREAM HF is manufactured from sweet whey… and nothing else!
●Enhanced functionalities Reinforces the whey’s natural qualities by increasing its proteins’ functionalities
●Appreciated organoleptic properties For the formulation of smoothand creamy icecream for the delight of most customers!
SICACREAM HF is the perfect compromise between optimizing costs and adding functionality
●Reducing cost of the recipe: SICACREAM HF can replace skimmed milk in ice creams recipes
●SICACREAM HF has optimal and boosted functionalities that make it outstanding compared to other milk substitutes